From Better Homes and Gardens

For a slightly sweet, tangy flavor that complements the unique taste of curry, stir-fry the meat and then simmer in juice and dried fruit.

Curried Lamb

From Better Homes and Gardens

Put a spice rub and yogurt on the lamb in the morning, then refrigerate until dinner. Cook it on the grill and dinner is ready to serve.

Tandoori-Style Lamb

From Atkins - Phase 2

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Lamb Curry