If you're on a low-sodium diet, these recipes are for you. Choose from low-sodium soups and snacks to healthy main courses, all carefully created for sodium-conscious eaters.
This baked salmon recipe is glazed with a brown sugar and Dijon-style mustard mixture. Serve with snow peas and rice to complete the meal.
For variation, make this yeast bread with walnuts and dried peaches instead of almonds and dried apricots.
Serve these rich, dried-fruit bar cookies with afternoon coffee or with whipped cream for dessert.
This sunflower dessert has the texture of pecan pie and is so rich you'll find that a small slice is quite satisfying.
This thick and sinfully luscious ice cream tastes just like a slice of creamy cheesecake.
When peaches and nectarines are in season, make this simply elegant dessert.
Frozen bread dough makes a handy crust for this chicken-and-pesto-filled tart.
Here's a low-sodium potato salad recipe. With all the other flavors, you won't miss the salt. This side dish is also low in calories and fat.
Browned butter frosting is an all-time-great way to top cookies and cakes.
Roasted Cornish game hens always impress guests. Quick-cooking couscous and dried cranberries make an easy but tantalizing stuffing.