Low Carb Stews
What's more comforting than a hearty stew supper? Bursting with lean meats and veggies, our healthy, low-carb stew recipes are seasoned just right. These healthy, low-carb stews are packed with flavor.
A medley of peppers and spices infuses this chili with amazing flavor, and just the right amount of heat. Featuring two pounds of ground beef, and tasty blend of red and Great Northern beans, this hearty chili is made to satisfy. Serve with a fresh green salad, crunchy tortilla chips, and your choice of classic toppings for a complete meal the whole family will love.
Hearty and flavorful, this chili will warm you on even the most blustery of winter evenings. What really sets this dish apart, however, is the brilliant addition of cheesy cornbread dumplings. When buying sweet peppers for the chili, choose those that are firm, heavy for their size, and have shiny, vibrantly-colored skin.
Smoky bacon, spicy jalapenos, and a vibrant blend of sweet peppers and corn create a symphony of flavor that makes this chicken chowder anything but ordinary. Rich cream and buttery Yukon potatoes provide balance, while a dash of cayenne pepper adds depth. Serve alongside a fresh green salad and crusty baguette.
Hearty and flavorful, this dish is a perfect example of how dynamic and satisfying a meatless chili can be. Substitute vegetable stock for chicken for a truly spectacular vegetarian dish. Serve with a fresh green salad and crusty baguette for a complete dinner.
This elegant soup is so simple to prepare and is ready in 20 minutes. Cream of mushroom soup is the starter base.
Serve this delicious beef and vegetable stew over mashed potatoes to make it a complete meal.
Beer adds a robust flavor to this favorite beef stew.