Try this great make-ahead appetizer recipe that can be prepared up to 24 hours in advance. Before the party starts, just set this creamy dip on the table with fresh vegetables.
Put your food processor to work when making these tasty appetizers. Whirl the spinach, cheese, eggs, and seasoning until the eggs are beaten and the cheese is chopped.
You can make your own tasty pita chips in a matter of minutes. Just cut pita bread into wedges (stale pitas work very well), brush them with a little olive oil and bake. Not only do homemade pita chips save you money, you'll also cut calories by 16 percent.
For gifts, spoon the colorful relish into glass jars and tie on a pretty ribbon. Attach a note with instructions to store in the refrigerator and to serve as an appetizer or relish to accompany meat or poultry.
These Polynesian-style skewers are a great make-ahead appetizer for a holiday party. The tropical flavors of ginger and pineapple provide a pleasant escape on a snowy night.
You'll need a steamer basket to make this Greek recipe. The bite-size grape leaf rolls are filled with a mixture of ground beef, rice, and mint and steamed until fork tender. A lemon-dill dressing gives the appetizer just a hint of tang.
These make-ahead appetizers can be chilled before your party. Aromatic cilantro and the heat from a jalapeno add pops of flavor to these light spring rolls.
When you want to treat your guests to something extraordinary, make this appetizer with fresh-from-the-sea clams. Bacon and Parmesan cheese are added to the bread crumbs and chopped clams for a rich and savory stuffing.
