Turkey gravy is also sometimes known as giblet gravy. It is made with the giblets of turkey when it is made to be served with turkey. Obviously popular at Thanksgiving, turkey gravy is a treat anytime.See Popular Turkey Gravy Recipes
A couple of simple steps is all it takes to create a smooth gravy using chicken broth and drippings from meat or poultry.
Gravy may not make or break the turkey dinner at Thanksgiving or Christmas, but there's no doubt a boatful of rich, flavorful gravy to pour over the turkey, dressing and potatoes is really the finishing touch. And despite all the intimidating talk about perfect gravy being an art form, learning how to make turkey gravy is really quite simple.
This gravy develops a rich flavor and color from caramelized onions and a natural roasted turkey stock.
Turkey? Check. Mashed potatoes?
Make this rich, smooth homemade turkey gravy in minutes.
Well, you can't have Thanksgiving Dinner without gravy, and this savory recipe makes for a truly delicious one--worthy of your turkey and mashed potatoes. Perhaps best of all, you can make it ahead to make Thanksgiving prep a bit less hectic.
This roasted turkey has winter-fresh orange flavor to serve at Thanksgiving of anytime. Serve the bird, surrounded with candied fruits, on a platter.
This is a fairly simple process that guarantees flavorful, hot, juicy turkey breast, and gold roasted turkey stock for gravy and stuffing. Most importantly, you'll experience a stress free holiday meal.
This gravy pairs wonderfully with Cornbread Stuffing.
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Although these directions are for roast turkey, you can use beef broth and the drippings from roast beef to make beef gravy.
Fresh tarragon and fruit season the glazed turkey in this recipe, which is nice for Thanksgiving or any time.