Mashed Potatoes with Shiitake Mushroom Gravy is just one recipe that uses a luscious mushroom gravy to make a great dish even better.See Popular Mushroom Gravy Recipes
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Red quinoa is practically unnoticeable when combined with ground turkey and mushrooms in these protein-rich meatballs.
This dish is sure to be a family favorite.
Au poivre is a French dish of pepper-crusted steak. We highlight similar savory flavors in these juicy beef burgers.
The exotic dried mushrooms in this recipe complement the duck's robust flavor for a perfect entertaining entree.
The savory mushroom and sherry sauce dresses up skirt steak making it perfect for any occasion.
Veal and mushrooms are served in a flavorful sauce of beef broth, wine, and evaporated milk. Ladle this low-fat veal stew over noodles.
Roasting the beef at a low temperature cooks the meat slowly and evenly and gives you time to finish preparing the other dishes.
Mashed potatoes make the perfect accompaniment to the classic roast been with onion-mushroom gravy. Shiitake mushrooms make the gravy extra robust in this low-fat recipe.
Add a little depth of flavor to a jarred beef gravy with a splash of dry red wine in this slow cooker meal.
Serve this marinated beef flank steak with the rich mushroom sauce for a hearty but low-calorie dinner.
The combination of dried and fresh mushrooms gives this fat-free gravy a captivating nutty flavor that blends well with chicken or turkey.