From Better Homes and Gardens

This buttery cookie recipe combines rolled oats, chopped walnuts, and flaked coconut into a chewy, crispy treat.

Anzac Cookies

From Fine Cooking Magazine

Several textures play well together here: The rich custard and soft bread are perfect foils for the crisp, toasty coconut.

Individual Toasted Coconut & Lemongrass Bread Puddings

From Taste of the South

Sparkling Easter Eggs

From Family Circle

Sweetened condensed milk and canned coconut milk make this flan extra rich and velvety smooth. Chill the flan overnight for a handy make-ahead recipe.

Coconut Flan

From Fine Cooking Magazine

This combination of sweet, tangy apricots mixed with coconut on a sweet crust is borderline addictive.

Apricot Coconut Bars

From Midwest Living

This moist, coconut-and-walnut-topped oatmeal cake is the highlight of any dessert buffet.

Prairie State Oatmeal Cake

From Betty Crocker

Prize-Winning Recipe 2006! Cookie mix, coconut and sweetened condensed milk bake into a simply delicious macaroon.

Super-Easy Macaroon Chewies

From Better Homes and Gardens

This quick-and-easy ice cream dessert recipe is fun to serve any time of the year.

Wintry Ice Cream Balls

From Betty Crocker

From Betty's Soul Food Collection... Add a cuppa joe along with these mini treats and you're good to go--for a light breakfast, quick snack or evening munch.

Coconut Milk Rolls

From Better Homes and Gardens

Jumble is an old-fashioned name for cookie. The toasted coconut adds extra flavor to this jumbles recipe.

Coconut Jumbles

From Better Homes and Gardens

Shave fresh coconut meat into strips or curls to top this Indian-inspired main dish. Toasting the coconut strips in the oven brings out their nutty flavor.

Coconut-Chicken Curry

From Better Homes and Gardens

They're like your favorite lemon bar cookies, only with tropical flavors and a different shape.

Lime-Coconut Triangles

From Better Homes and Gardens

These curried pineapple slices add a tropical touch to your backyard barbecue.

Grilled Curried Pineapple

From Betty Crocker

Love coconut? Get an extra hit in an easy carrot cake from a mix.

Coconut-Carrot Cake

From Betty Crocker

Prize-Winning Recipe 2006! Butterscotch and fudge toppings dress up a toasty coconut macaroon cookie.

Coconut-Butterscotch-Fudge Cookies

From Better Homes and Gardens

Cream of coconut makes this pie filling rich, velvety, and full of flavor. Look for nonalcoholic cream of coconut where alcoholic beverage mixes are sold in the grocery store.

Double-Coconut Cream Pie

From Better Homes and Gardens

If you are looking for an alcoholic beverage for your next get together, try this pretty drink. Canned sweetened coconut and pineapple juice provide the sweetness.

Blue Beauty

From Better Homes and Gardens

This moist, tender layer cake enveloped in a fluffy frosting sprinkled with coconut might be a new favorite dessert recipe for your family.

Buttermilk White Cake with Coconut

From Betty Crocker

Let it snow, let it snow, let it snow--especially when it's fresh, sweet coconut falling on a moist cake covered with all sorts of candy!

Snowman Coconut Cake

From The Food Channel

These creamy miniature coconut cupcakes are irresistibly pop-able and easy to make with the help of boxed cake mix.

Mini Coconut Cupcakes with Cream Cheese Frosting

From Betty Crocker

Prize-Winning Recipe 2009! Fancy enough for a black tie affair -- easy enough to make for an everyday cookie treat.

Black-and-White Coconut Macaroons

From Better Homes and Gardens

This candy bar recipe makes many candy bars to wrap and share with friends, family, coworkers, and neighbors.

Coconut-Almond Candy Bars

From Better Homes and Gardens

Serve this delectable, home-style dessert warm from the oven with a scoop of ice cream.

Coconut Cherry Crisp

From Better Homes and Gardens

This dessert needs to time to chill. Make it ahead of serving time for neighborhood barbecues and summer parties.

Mango Mousse with Coconut

From Better Homes and Gardens

Elegant and classy, this high-standing, rum-flavored layer cake is wrapped in light, fluffy icing. The delightful surprise between layers is the filling of macaroons, pecans, and candied cherries.

Lord Baltimore Cake