Limes are good for so much more than squeezing in your Mexican beer. You'll become a fan of lime's subtle flavor with recipes such as Lime Barbecue Salmon Sandwiches, Coconut Lime Chicken Soup, and Green Beans with Limes.See Popular Limes Recipes
Prize-Winning Recipe 2007! Cool off with the tangy, sweet taste of the tropics in this easy drop cookie.
Crispy on the outside, slightly chewy on the inside, these super-size cookies pack a punch of lime in every bite. Serve them in the summer for dessert.
Writer Colleen Hubbard turns frozen blackberries into a zippy jam for this pie's lime filling. Jarred preserves are also good.
If you wish to omit the tequila in this chilled citrus pie, replace it with an equal amount of orange juice.
This dessert looks like two giant cookies that have a rich, creamy filling. Yum!
Charles Phan of the Slanted Door in San Francisco serves this sweet and vinegary Vietnamese dish with a tart dipping sauce of lime juice, salt, and pepper. Serve the beef with fresh lime wedges instead of a dipping sauce.
No reason to dirty a measuring cup. Simply fill the 6-ounce limeade can to measure the rum for these party drinks.
Lime juice adds a fresh taste to this fudge. Serve it at spring parties and celebrations.
If you wish, you can substitute fresh Key lime juice or regular lime juice for the bottled juice. Fresh Key limes can be found in Hispanic markets.