| Recipe Title | Prep Time | Total Time | Ratings |
Forty Shades of Green Salad From Fine Cooking Magazine | |||
Chicken Breast with Orange, Olives, and New Potatoes From Tyler Florence | 45 mins | ||
Lemon-Lime Bars From Better Homes and Gardens | 20 mins | 5 hrs | |
Lima Bean Spread with Cumin & Herbs From EatingWell | 20 mins | 1 hr | |
Passover Apricot Squares From Better Homes and Gardens | |||
Shandy From EatingWell | 5 mins | 5 mins | |
Orange-Infused Roasted Green Beans & Red Peppers From EatingWell | 10 mins | 25 mins | |
Cranberry Ginseng Tea From Better Homes and Gardens | |||
Coconut-Pineapple Macaroons From Family Circle | 10 mins | 30 mins | |
Watermelon-Lime Ice From Taste of the South | 20 mins | 8 hrs 40 mins | |
Grilled Plum and Strawberry Skewers with Sweet Mint Pesto From Diabetic Living | 20 mins | 23 mins | |
Savoy, Lime, and Cilantro Coleslaw From Tyler Florence | |||
Carrot-Pineapple Upside-Down Cake From Better Homes and Gardens | 30 mins | 1 hr 50 mins | |
Key Lime Tartlets From Better Homes and Gardens | |||
Citrus Shortbread Torte From Better Homes and Gardens | 30 mins | 2 hrs 50 mins | |
Holiday Fruit Slaw From Better Homes and Gardens | 50 mins | ||
Rustic Stone-Fruit Tart From Taste of the South | 15 mins | 1 hr 10 mins | |
Irish Black Bun Shamrock Cookies From Better Homes and Gardens | 1 hr | 1 hr 8 mins | |
Dried Fruit Tart with Almond Crust From Better Homes and Gardens | |||
Toasted Coconut & Almond Ice Cream From EatingWell | 15 mins | 2 hrs 45 mins | |
Chicken with Fruit Salsa From Better Homes and Gardens | 20 mins | 1 hr 2 mins | |
Citrus Apple Slaw From Taste of the South | 10 mins | 40 mins | |
Bread Pudding Quiche with Berries and Bacon From Better Homes and Gardens | 40 mins | 1 hr 59 mins | |
Cilantro-Lime Slaw From Taste of the South | 10 mins | 1 hr 10 mins | |
Strawberry-Radish Salad From Heart-Healthy Living | 35 mins |