In Spain, appetizers are called tapas, and this popular course features small plates of hot and cold appetizers that may include cheese and olives as well as fried seafood. Although traditionally a first course in Spain, tapas has become so popular in America that some restaurants make an entire meal of these appetizers, and you can too.
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...Endive never needs to be washed! Already you're ahead of the game if you need a Christmas appetizer... it with these easy and elegant recipes for holiday appetizers. Endive is a delicious vegetable but one you might...! Although endive is crunchy and has a very mild flavor -- great when eaten raw in salads and as an appetizer... read more...