Spanish Cuisine
Well-known for its healthiness and rich flavors, Spanish cuisine is heavily influenced by its maritime culture. Hallmarks of Spanish cuisine include paella, stews, cured ham, cheeses, and flan.
This quick Spanish-inspired saute is a lesson in simplicity. All shrimp really needs to dazzle is lots of garlic and a splash of lemon. Serve as a main dish or as a tapa (appetizer).
In Spain, appetizers are called tapas, and this popular course features small plates of hot and cold appetizers that may include cheese and olives as well as fried seafood. Although traditionally a first course in Spain, tapas has become so popular in America that some restaurants make an entire meal of these appetizers, and you can too.
These meatless and vegan versions of classic brunch recipes will quickly become family favorites.
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