Norwegian breads are a great idea at holiday time. Try kringle, a traditional sweet bread twisted into a pretzel shape. It's a Norwegian classic.
Serve half rounds of this tender Scandinavian flatbread with dinner or as a snack.
It's easy to pick up pre-made flatbread at the supermarket, but discovering how to make flatbread is a skill that you'll want to pull out every once in awhile for a warm, super-fresh treat.