Italian Lasagna Dishes Recipes

From Diabetic Living

Polenta, a cornmeal mush commonly eaten in Northern Italy, is a hearty alternative to noodles in this vegetarian lasagna casserole recipe.

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From Better Homes and Gardens

For this robust lasagna-style casserole, roll the noodles around a cheesy spinach filling and then top with a turkey and tomato sauce.

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From EatingWell

This cheesy lasagna is full of spicy Italian turkey sausage, whole-wheat noodles, mushrooms and spinach. A serving of this version has about one-third the fat and saturated fat, and only half the calories of the original. Use soy-based sausage for a hearty vegetarian variation.

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From Better Homes and Gardens

This make-ahead egg casserole features lasagna noodles, Alfredo sauce and hash brown potatoes, making it great for brunch or a simple dinner.

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From Better Homes and Gardens

This Italian specialty recipe features a delicious blend of Italian sausage, spinach, mozzarella, and ricotta cheeses.

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From Diabetic Living

Whole wheat noodles, low-fat cheeses and light pasta sauce make this beef and pasta casserole healthy but still deliciously satisfying.

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From Better Homes and Gardens

Lobster, brie cheese, and asparagus make this sophisticated lasagna recipe a sure star at the potluck or party.

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From Diabetic Living

This vegetarian lasagna recipe, made with low-fat cottage cheese, and fat-free ricotta cheese, is a satisfying low-fat meal.

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From Parents

For this 30 minute dinner, the polenta, meat sauce and cheese are layered into individual casserole dishes so each person gets their own mini lasagna.

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From Better Homes and Gardens

This low fat meatless version of the classic lasagna is showy enough to serve when entertaining.

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From Better Homes and Gardens

This low-fat lasagna recipe is so chock-full of vegetables, you won't even miss the meat.

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From Better Homes and Gardens

Older children can pitch in to help put this easy casserole together for a family-style dinner.

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From Diabetic Living

You won't miss the meat in this low-calorie lasagna. Vegetables and cheese provide the flavor and whole wheat noodles add heart-healthy fiber.

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From Better Homes and Gardens

For an irresistible twist on traditional lasagna, try this recipe that includes baby artichokes, Parmesan cheese, pine nuts, and ricotta cheese.

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From Family Circle

A sausage and green pepper tomato sauce hints to the Italian roots of this casserole recipe that has been adapted into American cuisine. This version is cheesy, saucy, and oh so good.

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From Better Homes and Gardens

Talk about quick! Just cook the pasta, then prepare this family friendly lasagna in a skillet.

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From Better Homes and Gardens

Try this delicious combination of butternut squash, rosemary, Parmesan cheese, and whipped cream in this savory vegetarian main dish recipe.

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From Better Homes and Gardens

No-boil noodles streamline this meatless lasagna.

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From Better Homes and Gardens

Instead of layering the ingredients, this lasagna recipe mixes the pasta and sauce together, then tops with cheese to cut prep time.

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From EatingWell

This unusual lasagna with portobello mushrooms, sweet onions, spinach and Gorgonzola cheese has a rich, complex flavor. It's also great with goat cheese instead of Gorgonzola, if you prefer.

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From Diabetic Living

Layers of ground beef, tomatoes, pasta, and creamy ricotta cheese make up this popular casserole that's as good to serve at home as it is to tote to a potluck. This one is low in fat!

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From Better Homes and Gardens

Use whole wheat noodles to make a healthier version of this classic casserole recipe.

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