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Italian Desserts

The dessert course at an Italian table is called "dolce," which means sweet, and you will sweeten any table with your own Italian dessert. Don't forget the strong coffee.

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Florentines

These delicate fruit-and-nut cookies are coated with both semisweet and white chocolate for a decorative finish.

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Double-Chocolate Biscotti

Dense and crunchy, these are the classic Italian dunking cookies. Although they are traditionally dipped in Vin Santo, a sweet Italian dessert wine, these chocolaty biscotti are ultra-satisfying with a cup of coffee or a glass of milk.

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Brunch Favorites from Vegetarian Times

These meatless and vegan versions of classic brunch recipes will quickly become family favorites.


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