Italian Chicken Dishes
Chicken is a mainstay in Italian meals, which makes feeding a crowd tasty and inexpensive. From roasting to stewing, Italian chicken recipes offer solutions for any night of the week.
These classic antipasto ingredients are dressed with olive oil vinaigrette for a tasty picnic or potluck dish.
Roasted chicken tastes better if something flavorful, such as an herb, is placed under its skin. The rub used in this recipe contributes a ton of flavor while working like a marinade.
Add a link of crumbled chicken sausage and a few diced pickled cherry peppers to a classic margherita pizza for an easy flavor boost.
Rich in vitamin C and potassium, bright and peppery arugula isn't just for salads, and this pizza proves it. Add a light drizzle of your favorite barbeque sauce before baking for an even more wonderfully smoky flavor.
Place the chicken, vegetables, and seasoning into the slow cooker. Serve this healthy dinner with whole grain couscous.
This classic Italian dinner is made for serving over a pile of polenta or pasta.
A savory mushroom sauce makes this slow cooker chicken dinner irresistible.
Using chicken sausage instead of pork sausage keeps the fat low in this pasta recipe.
Ideal for chilly autumn nights, this cheesy stromboli is quick to make and easy to eat. Just braid dough over chicken, squash and spiced apples, then bake, slice, and serve.
Serve this flavorful Italian-style chicken skillet dinner recipe to family and guests. Easy and quick, it has black olives, capers, garlic, basil, wine, olive oil, and tomatoes--some of the best Italian flavors.
Talk about time-saving. The chicken's wild rice and broccoli side dish bakes in the same pan, meaning that all you need to do is toss up a simple green salad in order to make it a complete meal. When purchasing prosciutto from a deli, insist that the clerk place sheets of paper between the wafer-thin slices. Without paper, prosciutto slices are nearly impossible to separate.