Irish Stew
Irish stew has always been a pleasing (and filling) peasant dish made with whatever was available. Now, blend the best root vegetables with tender meats (and often Guinness Stout) to create a gourmet pot full of flavor.
Irish Stew with Mint Sour Cream
This famous lamb-and-potato stew topped with a dollop of mint sour cream fortified the Irish immigrants of Boston and was adopted by New England as its own.
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Lamb stew is Irish penicillin: a rich stew full of potatoes, leeks and carrots that'll cure whatever ails you. In traditional fashion, nothing here is browned first, just all stewed together. To keep it healthy make sure to trim the lamb of any visible fat before you cook it.
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