German Spaetzle Dishes

Germany is famous for spaetzle, the mild, broad noodle that accompanies meat dishes every night of the week. Making spaetzle isn't hard. It's a fun way to add true German flair to your table.

My Friends' Activity

Invite Friends

ís Activity

    German Spaetzle Dishes Articles
    Marvelous Mushrooms for Soups, Appetizers and Main Dishes
    ... Mushroom Ragout Try this rich melange of mushrooms as a side dish or topping for meats such as pork... read more...
    Cooking with Crab: Delectable Soups, Appetizers and Main Dishes
    ...'re looking for a budget-friendly way to use crab, try it in an appetizer, rather than a main dish. Try Warm.... More great crab recipes: Crab-Stuffed Artichokes This New Orleans style dish would make a perfect first... showstopper. Linguine Fra Diavolo This easy weeknight pasta dish a good way to use imitation crab. Crab Corn... read more...
    Asparagus Frittata: An All-Star Breakfast Dish
    ..., when you prepare a simple and delicious dish like this Asparagus Frittata. I would like to rename... the layers, making sure that the egg seeped all the way to the bottom of the dish and filled in the spaces... read more...
    Most Popular German Spaetzle Dishes Recipes
    Bavarian Beef
    by Better Homes and Gardens
    German-Style Beef Roast
    by Better Homes and Gardens
    Spaetzle with Caramelized Onions
    by Better Homes and Gardens
    German Meatballs
    by Midwest Living
    Our Recipe Partners
    see all recipe partners

    shop our favorite products