German Sausage Dishes Recipes

Germany lays claim to more than 1,500 types of sausages, called wurst. Try grilling German sausage or pan-frying in beer, for a fantastic, fast supper any night.

 
 
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German-Style Sausage and Potatoes

From Better Homes and Gardens

This Alsatian-inspired casserole packs punch with a splash of beer and a crushed combo of aromatic seeds.

German-Style Sausage and Potatoes

Kielbasa with Kraut

From Better Homes and Gardens

Savor some flavors of Germany--sausage, apples, beer, bacon, and mustard--in this one-dish meal.

Kielbasa with Kraut

Sausage and Kraut

From Better Homes and Gardens

Choose brats, knockwurst, or Polish sausage to heat with a mixture of cabbage, carrots, and caraway seed.

Sausage and Kraut

Sauteed Red Cabbage with Onions and Smoked Sausage

From Better Homes and Gardens

Red Swiss chard (or rhubarb chard) has dark green leaves and reddish celery-like stalks. Any variety available in the market works for this main dish recipe.

Sauteed Red Cabbage with Onions and Smoked Sausage

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