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German Sauerkraut

Tart and tasty, sauerkraut is a staple of German cuisine. Made from finely shredded, marinated cabbage, sauerkraut is the perfect punchy complement to mild German meats and stews, and it's also a creative touch on pizzas and sandwiches.

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Canadian Bacon and Sauerkraut Pizza

Serve this German-influenced pizza with ice-cold beer.

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Popular German Sauerkraut Recipes

Check out these German Sauerkraut recipes that users have rated as their favorites.

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Reuben Pizza

All the ingredients of the ever-popular Reuben sandwich--corned beef, sauerkraut, and Swiss cheese--top this tasty pizza.

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Brunch Favorites from Vegetarian Times

These meatless and vegan versions of classic brunch recipes will quickly become family favorites.


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