French bread, crispy on the outside, warm and soft inside, is one of life's greatest treats, and it's easy to make with our recipes. We've also got plenty of great ways to combine French bread with other ingredients for memorable appetizers and sandwiches.See Popular French Bread Recipes
F&W's Grace Parisi reinvents the classic grilled cheese.
This yeast bread recipe, also called a brioche, has a lightly sweet and rich flavor. Braided and shaped, it encircles fruit or a container of spread when served.
Learn how to make french bread and your kitchen will smell like a lovely corner bakery. There are few things better than breaking warm, fresh bread at dinner time.
There are few smells better than that of freshly baked bread, and knowing how to make French bread will cause your kitchen to smell just like the bakery down the street.
When this fat-free loaf is pulled from the oven, bread lovers will appreciate the effort.
Awaken taste buds with creamy Brie, crunchy apples, and savory prosciutto served on lightly toasted baguette slices.
Eggplant, zucchini, and squash are all high in nutrients that fill you up, but are low in calories, making them ideal for a lunch recipe.
A quenelle is a light, delicate dumpling made of ground fish, chicken or veal, bound together with eggs or bread crumbs and milk. This mixture is formed into small ovals, and gently poached in stock.
French toast is a brunch staple and only takes a few minutes to prepare and serve.The variety of toppings is endless and allows you to personalize each plate!
Frosty mornings fairly cry out for a good French toast recipe. You may have to content yourself with cold cereal and a container of yogurt for breakfast during the busy workweek, but come a chilly winter's weekend, there's no reason not to take things a bit slower. Pancakes are good; waffles even better.
This onion soup is one of the simpler French recipes to make and combines a salty-sweet flavor.
B??nh m?? is a Vietnamese sandwich. The main protein is typically pork, which is topped with pickled daikon radish and carrots, sliced fresh chiles, cilantro, and seasonings like chile sauce and fish sauce.
As romantic as Valentine's Day can be, it can also be predictable: Everyone celebrates with a fancy romantic dinner (check out our great Valentine's Day dinner recipes). And that's great, but ... This year, show your sweetheart just how romantic you can be by kicking off Cupid's Day with an opulent Valentine's Day brunch -- or even better, breakfast, because nothing says "I love you" like indulgent French toast on Valentine's Day morning. French toast combines all the best possible options for breakfast into one completely satisfying dish. It's got eggs, it's got bread, and, if you goread more
Bread tastes best and maintains the most tender bead-like texture when stored a room temperature. Putting bread in the fridge toughens it, but ... it can also greatly extend its shelf life, protecting it from mold in particular. It's a tough call everyone needs to make on their own. For the best flavor and texture, keep bread in a bread box or paper bag on the counter in a cool spot. How long bread will last this way depends on the bread. A true French baguette or similar white bread will be noticeably more dry after one day; aread more