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Austrian Cuisine

With influences ranging from Italy and Hungary to Germany and the Balkans, Austrian cuisine is perfect for a winter's day, with heart-warming Wiener schnitzel a favorite on the menu. But the Austrians are equally revered for their desserts, including apple strudels and linzer tortes.

Today's Featured Recipe

Raspberry-Fig Linzer Cookies

Linzer torte, made with a nut crust and filled with raspberry jam, is a favorite treat in Austria. This is a low-calorie, lower-fat version of that classic dessert.

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Austrian Desserts

Known worldwide for delicate, show-stopping cakes, Austria makes art of the dessert. Now you can bring Viennese flair to your table with easy versions of Austrian dessert classics.

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These meatless and vegan versions of classic brunch recipes will quickly become family favorites.


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