Herald spring at your Easter dinner with a side dish of tiny new potatoes. Try our recipes for potatoes creamed with peas, paired with lemony asparagus or roasted with a sweet maple glaze. Any of our other tasty ideas can be a welcome addition to your Easter dinner menu.See Popular Potatoes Recipes
A new twist on mashed potatoes and peas, with a little touch of mint.
These mashed potato stuffed potato skins are always a favorite side dish at the holidays.
Sprinkle sliced green onions, lemon zest, and thyme for added freshness and flavor to this roasted potato side-dish recipe.
Made with starchy baking potatoes--flavored with garlic, fresh herbs and Pecorino Romano cheese--and tossed with just a little extra-virgin olive oil, these fries emerge from the oven crisp and delicious.
Tim Love cooks these potatoes on a cast-iron griddle (also called a plancha), set right on a hot grill. His version of Spain's garlicky romesco sauce calls for pumpkin seeds instead of the usual almonds.
Sometimes you need a great potato recipe. And you need it for a crowd of 20-odd. And it needs to be not just great but killer--a real scene-stealer.
Creamy, rich and oh-so satisfying, this slow cooker potato casserole will elevate your brunch from average to outstanding.
A blend of warm whipping cream and milk is the secret to these fluffy mashed potatoes. Serve this delicious side dish during the holidays.
This potato side dish casserole has a rich creamy sauce. Try it at the holidays instead of mashed potatoes.
To make this super-simple side dish, Mehmet Gurs roasts new potatoes until they're tender then tosses them with a black-olive puree that coats them nicely--and looks a lot like dirt.
Anyone who hosts a holiday dinner will want to keep this make-ahead recipe close by. Layer the potatoes and cheese sauce in the casserole the night before.