Dutch Oven Recipes - Dutch Oven

Dutch Oven

Heavily cast in iron with enamel to ensure slow, even cooking, the Dutch oven with its tight-fitting lid seals in steamy flavors for slow-cooked stews, soups, and meat dishes. Browse recipes specially chosen for your beautiful warhorse, that Dutch oven.

Chicken and Parmesan-Basil Dumplings

Mexican Chorizo Noodle Bowl

Beef Bourguignon

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How to Cook a Pot Roast in the Oven

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Dutch Oven Articles

Easy New Year's Resolutions: Fry Your Chicken--in the Oven!
.... But you can have all the flavor minus half the fat if you ditch the bubbling oil on the stovetop and oven... read more...

how tos

How to Cook Chicken Breast in the Oven

...Some recipes for how to cook chicken breast in the oven make a very simple procedure sound... complicated and time consuming. Oven baked chicken breast is quick and delicious; you just need to be careful... how to cook chicken breast in the oven so that it's tender rather than dried out, you can can slice...

How to Cook Filet Mignon in the Oven

... mignon in the oven properly. Filet mignon steaks are cut from the tenderloin, which runs along both sides... cow. Before filet mignon makes its way into the oven, it's a good idea to sear the meat..., herbs--prior to cooking. Preheat the oven well in advance so the seared filet mignon continues to cook...

How to Make Oven Cooked Prime Rib

...Contrary to popular belief, learning how to make oven-cooked prime rib isn't difficult at all...

Food Blogs We Love

Chipotle Pulled Pork
lb. bone in pork butt or pork shoulder Preheat oven to 300 degrees. Heat oil in a Dutch oven on medium low heat and cook onions about 20 minutesof the sauce on top. Cover and move pan to the oven and bake 1 1/2 hours then turn the pork over read more...

Homestyle Chicken & Noodles
place the chicken in a big, enamel Dutch oven (like the one I'm giving awayboil then place a lid on top of the Dutch oven, turn the heat down, and simmer forpicture. Drizzle the mixture into the Dutch Oven, let it bubble and thicken for 3 read more...

Speculaas (sometimes spelled Speculoos) Cookies, otherwise known as Dutch Windmill Cookies or Biscoff Cookies
than you would think, and the Dutch ate a lot of cheese. I also5th and not Christmas. The Dutch Sinterklaas (and the basiscookies, these treats are the Dutch equivalent to the American gingersnapa mold before baking in the oven. Using a springerle rolling read more...

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