Heavily cast in iron with enamel to ensure slow, even cooking, the Dutch oven with its tight-fitting lid seals in steamy flavors for slow-cooked stews, soups, and meat dishes. Browse recipes specially chosen for your beautiful warhorse, that Dutch oven.
My Friends' Activity
... into the braising dish (I used a metal stove top pot that is oven safe, but you could also use a Dutch oven or a..., set your oven at a low temperature and get ready to wait! Once I pulled the roasting pot from the oven... read more...