Wild Goose

More popular among Europeans, wild goose is quite high in fat, so roasting is a good option. These easy recipes for wild goose cover the gamut of goose techniques, from making the stuffing to stirring up pan sauce.

Holiday Roast Goose

Better Homes and Gardens

Geese are as easy to cook as a turkey or big chicken, but with more fat. Brushing on a flavorful syrup near the end of roasting adds a dramatic glaze to the bird.

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