Rotisserie Chicken Dry Rubs
Quick and easy to make, a chicken rotisserie dry rub adds spicy flavor to everything from game hens to roasters to cut-up chicken. These easy recipes let you vary dried herbs and spices to make chicken rotisserie dry rubs with richer flavors than anything store-bought.See Popular Rotisserie Chicken Dry Rubs Recipes
Rub this fresh rosemary, sage, and thyme combo onto chicken and fish before cooking for an amazing flavor blend.
In this wet rub, we let the aromatic champion take center stage-a sure winner for the garlic lover in all of us. This rub is so versatile, we think it's great with virtually any meat or vegetable. Use on: Extra-firm tofu, shrimp, scallops, salmon, mahi-mahi, chicken, duck, pork, beef, lamb.
When you find a good deal at your grocery store, it's smart to stock up -- but it can be a challenge to find new, tasty ways to use up all those good bargains. Each week, we bring you three original (often surprising!) recipes that feature the types of ingredients you're likely to find on sale.