On the rocks or mixed with other ingredients, liqueur drinks add a sweet finish to the meal. These easy liqueur recipes showcase fruity, nutty, and coffee-flavored liqueurs, including limoncello fizz and white Russian.
All of your favorite flavors of fall, from apple to pumpkin to cinnamon, simmer in your slow cooker to create one comforting cocktail. Serve it fireside or at a holiday party.
Enjoy this light and lovely Blue Curacao-based drink.
You make your own eggnog, spiked with a little Kahlua, for this holiday drink.
This fresh take on sangria combines strawberry schnapps and white wine to create a crisp, fruity summer drink.
For a special drink, serve this rich, homemade liqueur over ice.
Here's a secret many bartenders know: Most drinks follow the basic formula of 2 parts base (spirit) with 1 part sweetener (liqueur or sugar) and 1 to 2 parts juice (lemon, lime, or orange). This lime and vodka cocktail follows that rule.
Not a bourbon fan? Try vodka instead! Feel free to customize the sugar rims with a color that coordinates with any holiday throughout the year.
This traditional brandy-based cocktail is usually topped off with orange liqueur and lemon juice, then served in a sugared glass with a twist of lemon.
Amaretto, an Italian almond liqueur, adds an unexpected flavor component to this cinnamon bundt cake.
Maraschino cherry juice gives this springy cocktail its namesake color. Cheers!