Eggnog and Rum
Pour holiday spirit into your gatherings with a punchbowl of eggnog spiked with rum. Whether eggnog with dark rum, light rum, or coconut rum, these easy eggnog-and-rum recipes celebrate traditional holiday drinks.See Popular Eggnog and Rum Recipes
Eggnog made with egg yolks and whipping cream is a must-have holiday indulgence for many. For a nonalcoholic version, omit the rum and bourbon and increase the milk to 2-1/4 to 2-1/2 cups.
Serving this homemade eggnog hot makes it a welcome drink on cold winter nights.
Toasting the holidays isn't the only way to enjoy eggnog. Use eggnog in these easy and elegant mini cakes. Because they keep well, you can serve some now and freeze the rest to serve drop-in guests.
We're not picky when it comes to eggnog. In our coffee? Sublime.
Had lots of eggnog so far this season? If not, what are you waiting for? Whether you whip up your own recipe at home or make a Christmas Eve run to the nearest grocery store, the holidays just aren't the holidays without a little nog.
A glass of thick, creamy eggnog sprinkled with nutmeg (and spiked with a little rum, if you're so inclined) may be the liquid version of the Christmastime welcome mat when guests arrive. But this year, switch it up and marry everybody's favorite holiday cookies with the season's favorite drink. What begins with a traditional frosted sugar cookie gets a double dip of eggnog.
Eggnog is such a holiday staple. But if you're feeling a little been there-done that about whipping up another batch of the same old-same old again this year, well then, by all means, don't-don't. Here's a better idea: Make this gorgeous Peppermint-Eggnog Punch instead, set it out on the holiday table -- either for the big Christmas party or the New Year's shindig -- and watch everybody go crazy.
Get our best eggnog recipes and alcoholic eggnog recipes for this holiday season.
When holiday displays start to pop up in store windows and the sounds of carols fill the air, eggnog aficionados everywhere get a little giddy at the prospect of finally getting to indulge in this creamy, custard-like beverage that only shows up on store shelves around Thanksgiving and Christmas. Often spiked with rum, bourbon, brandy or other spirits, eggnog is a quintessential holiday treat. But you don't have to be at the mercy of holiday marketing to enjoy it. Once you know how to make eggnog yourself, you can enjoy it year-round.
Learn how to make a Blue Beautya colorful combination of rum, curacao, pinapple, and coconut.
Make this classic eggnog with whipped cream, egg yolk drink and a sprinkle of nutmeg on top for a delicious holiday indulgence.
Creamy, sweet, and slightly spicy, eggnog tastes sooo good. But put that eggnog flavor in a cookie? Now we're talking divine!
Learn how to make a Mojito Sparklera bubbly riff on the classic Cuban rum cocktail.
The Hobbit: An Unexpected Journey set box office records this month by being the highest grossing December movie opening on record. And we agree, it's quite a trip. But maybe we didn't realize just how many devoted JRR Tolkien fans are also food fanatics.
While Christmas cookies are always welcome, there's something special about presenting a beautiful Christmas cake at the parties and dinners that abound this time of year. Whether it's simple or over the top, cake is a lovely centerpiece for any holiday table, a sweet suggestion of the dessert course to come. Whether you opt for a pristine white butter cake or a cheerful red velvet number, your guests will appreciate the extra effort that goes into baking and icing a cake.