Bread pudding is another of those desserts that seems to come in endless variations. Recipes for Maple Bread Pudding with Pecan Praline, Cranberry Bread Pudding, Maple-Pecan Bread Pudding, and Pumpkin Bread Pudding are just a few of the choices that you'll find here.
Not a raisin fan? Whole wheat bread, cinnamon swirl bread or even croissants (talk about decadence!) would taste delicious in this dessert, too.
Layers of bread, cherries and chocolate come together to make this dessert casserole.
Chocolate chips and bread pudding go hand-in-hand at the holidays in this dessert, which is topped with a brown-sugar sauce.
Double-Chocolate Bread Pudding with Strawberry Sauce
Known as caballeros pobres in Mexico, this bread pudding dessert is overflowing with a sweet cinnamon-pecan syrup.
Waffles take a walk on the savory side in this slow cooker sausage-infused bread pudding.
This scrumptious variation on the original dessert also can be made with pecan pralines or other candied nuts.
Dried apricots and a hint of cardamom make an old-fashioned dessert extra scrumptious.
You know how great bread pudding is for dessert. But this bread pudding, with its combination of French toast and caramel rolls, deserves a special invite to your breakfast or brunch.
With flavors of French toast, this berries and bacon quiche recipe has a cinnamon bread crumb crust. Ease preparation by baking the crust the day before and storing at room temperature.
Top this dessert with chocolate sauce or sweetened whipped cream.
Bourbon-soaked raisins are layered with bread and topped with an egg and cream mixture to make these sophisticated custard desserts.