With an array of patriotic holidays to celebrate, several recipes for patriotic dishes have been developed throughout the years. Try one of these for you next patriotic celebration.See Popular Patriotic Desserts Recipes
Show your patriotic spirit by serving this gorgeous lemon-flavored dessert decorated with blueberries and raspberries. It's the perfect recipe to celebrate the Fourth of July.
Sprinkle red and blue colored sugar, or sprinkles, on these fun sugar cookies for a patriotic treat to serve on the Fourth of July.
You can substitute raspberry or strawberry low-fat yogurt for the vanilla in these easy-to-make fruit parfaits. Serve them at your next patriotic gathering. A diabetic favorite.
This patriotic gelatin mold, layered in red, white, and blue, has a sour cream and cream cheese layer with fresh berries.
For Christmas, star-shape cutout cookies are popular around the world. These sandwich cookies, made with pistachio nuts in the dough, are filled with strawberry jam and layered off-center for decorator appeal.
Fresh summer strawberries and blueberries make this spectacular dessert rich in vitamin C and full of flavor. It's easy to make and ready to chill in 25 minutes.
Crown the chocolate-cream cheese filled pie is crowned with sweet strawberries, blueberries, and raspberries, then brush on melted jelly to keep the berries glowing.
Mixing the shortbread dough in a food processor makes cutting in the butter and adding the nuts quick and easy.
Transform vanilla cupcakes into a summery, patriotic treat with a swirl of cream cheese frosting and a topping of fresh berries.
From the crust up, this amazing blueberry pie is like nothing you've tasted before. Sweet almonds, tangy crme fraiche, and bright lemon zest all lend their signature notes. When buying blueberries, choose those that are firm, uniform in size and indigo blue with a silvery frost; discard any berries that are moldy or shriveled.
This season's best berries bring a color palette of red, purple and blue to star in good-for-you desserts. They're light on calories and heavy on flavor.