From Better Homes and Gardens

This dessert recipe brings out the best in any peach. Some people like it just for the rolled oats, cinnamon, and crushed graham cracker topping.

Peach Crisp

From Better Homes and Gardens

This ginger-spiced fruit dessert is a breeze to make. Select peaches that have healthy golden-yellow skin with no tinges of green. The ripe fruit should yield slightly to gentle pressure.

Peach-Almond Crisp

From Better Homes and Gardens

This low calorie, low fat fruit dessert recipe is topped with fiber-rich whole grain oats.

Grilled Fruit Crisp

From Vegetarian Times

This scrumptious dessert also can be made with nectarines instead of peaches.

Peach Crisp with Warm Brandied Syrup

From Family Circle

With an abundance of fresh fruit available in the summer months, it's sometimes hard to decide on just one. With this fruit dessert recipe you don't need to choose. Use both blueberries and peaches in the filling.

Peach and Blueberry Crisp

From Better Homes and Gardens

You get a double dose of ginger with each bite of this luscious dessert. Grated gingerroot flavors the fruit filling, and gingersnaps, combined with rolled oats, form the crumb topping.

Gingered Peach and Pear Crisp

From Parents

Even the kids can make this no-bake dessert. Just put canned peaches in a dish and top with granola and yogurt.

No-Bake Peach Crisp

From Diabetic Living

A crunchy oat and whole wheat flour topping adds a little extra fiber to this low-fat fruit dessert.

Rasberry Peach Crisp

From Diabetic Living

Take a bite of this irresistible crisp to discover how the ginger in both the fruit and crust makes the flavor of summer-fresh peaches pop.

Peach-Blueberry Ginger-Oat Crisp