Biscotti Recipes

In Italian, biscotti refers to biscuits or cookies. In the U.S. they have become known as a very crisp and often elongated cookie often containing nuts and sometimes flavored with anise. Among our many biscotti recipes, you'll find one that's sure to become your favorite.

 
 
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Almond Biscotti

From Better Homes and Gardens

Each crisp biscotti is low-fat, yet luscious. This recipe is easily adjusted to accommodate almonds, hazelnuts, pistachios, or cashews.

Almond Biscotti

Crisp Mini Biscotti

From Better Homes and Gardens

Pistachio nuts add crunch to these little cookies. White chocolate drizzled on top of the biscotti adds extra sweetness.

Crisp Mini Biscotti

Lemon-Pistachio Biscotti

From Better Homes and Gardens

This Italian cookie is filled with pistachio nuts, so it's rich enough for dessert.

Lemon-Pistachio Biscotti

Ginger-Almond Biscotti

From Betty Crocker

Prize-Winning Recipe 2006! Ginger lovers, you'll get a satisfying flavor punch in twice-baked classic Italian cookies.

Ginger-Almond Biscotti

Maple-Pecan Biscotti

From Better Homes and Gardens

Maple syrup and pecans give an American accent to a classic Italian cookie.

Maple-Pecan Biscotti

Summer Celebration Lemonade Biscotti

From Betty Crocker

Prize-Winning Recipe 2009! Sugar cookie mix creates a foolproof way to make the classic Italian coffee-shop treat.

Summer Celebration Lemonade Biscotti

Cranberry-Pistachio Biscotti

From Betty Crocker

Prize-Winning Recipe 2006! Pudding mix and cookie mix are the secrets to an easy twice-baked Italian classic cookie.

Cranberry-Pistachio Biscotti

Sweet Cherry Biscotti

From Better Homes and Gardens

A generous portion of dried sweet cherries in this recipe flavor every bite of these delectable twice-baked cookies.

Sweet Cherry Biscotti

Peanut-Butter Brownie Biscotti

From Better Homes and Gardens

Chocolate and peanut butter make these biscotti an instant favorite. Serve this rich cookie to true chocoholics with a mug of cocoa.

Peanut-Butter Brownie Biscotti

Nutty Biscotti

From Better Homes and Gardens

Nut lovers will savor this Italian cookie. Serve it with coffee for breakfast or as dessert.

Nutty Biscotti

Apples and Oats Biscotti

From Better Homes and Gardens

With lots of apples and oats, these biscotti are like apple crisp in cookie form. Serve for breakfast, dessert, or a snack with a mug of hot spiced cider.

Apples and Oats Biscotti

Chocolate Chip Biscotti

From Betty Crocker

They're Italian! Baked twice for a crunchy texture, biscotti are meant to be dunked in coffee.

Chocolate Chip Biscotti

Bittersweet Chocolate Biscotti

From Better Homes and Gardens

Need a chocolate fix? Serve this double-chocolate biscotti with a piping hot mug of mocha.

Bittersweet Chocolate Biscotti

Italian Nut Biscotti Sticks

From Better Homes and Gardens

Cornmeal adds crunch, lemon adds zip, and nuts add richness to Italy's ultimate dipping cookie.

Italian Nut Biscotti Sticks

Chocolate-Orange Biscotti

From Fine Cooking Magazine

These fragrant and chocolatey cookies are an inventive departure from more Christmasy-looking cookies while still being sparkly, festive, and full of delicious nuggets like hazelnuts, candied orange peel, and chocolate chunks. Another bonus for holiday giving: The biscotti are sturdy enough to travel well, arriving at their destination unbroken and as delicious as the day you baked them.

Chocolate-Orange Biscotti

Biscotti Gone Bananas

From Parents

A banana bread mix and dried cranberries make these Italian cookies easy to prepare.

Biscotti Gone Bananas

Holiday Biscotti

From Better Homes and Gardens

For a homemade Christmas gift, wrap up these crisp, fruity treats. They're especially good with coffee.

Holiday Biscotti

Christmas Biscotti

From Better Homes and Gardens

This Christmas cookie recipe boasts traditional colors: red dried cranberries and green pistachios.

Christmas Biscotti

Mocha Biscotti

From Better Homes and Gardens

Combine chocolate and coffee to make these crisp dunkers both breakfast and dessert fare. Italians dip crisp biscotti in both coffee and red wine.

Mocha Biscotti

Pistachio Biscotti

From Better Homes and Gardens

This slice-and-bake cookie recipe includes the delicate flavors of pistachio and white chocolate and a zesty twist of citrus.

Pistachio Biscotti

Aged Gouda Biscotti with Walnuts

From Food & Wine

These crunchy biscotti are surprisingly rich-tasting thanks to aged Gouda and chopped walnuts. Try other hard cheeses, too, like aged Prima Donna, a lighter Gouda-style cheese from the Netherlands.

Aged Gouda Biscotti with Walnuts

Frances Janisch
Apricot-Pistachio Biscotti

From Parents

Enjoy these Italian cookies for breakfast with coffee or for dessert with cappuccino.

Apricot-Pistachio Biscotti

Vanilla Bean Biscotti

From Diabetic Living

Using vanilla bean is worth the extra expense in these twice-baked tender cookies. Easier to make than you think, they're a great accompaniment to a dish of fresh fruit or a steaming cup of coffee.

Vanilla Bean Biscotti

Two-Tone Biscotti

From Diabetic Living

The flavors of decadent rich chocolate and delicate orange meet in this cookie. Enjoy this sweet treat for a snack or dessert.

Two-Tone Biscotti

Cornmeal-Chili Pepper Biscotti

From Better Homes and Gardens

Serve this savory cookie as an appetizer or with a steaming cup of soup or chili.

Cornmeal-Chili Pepper Biscotti

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