Biscotti Recipes

In Italian, biscotti refers to biscuits or cookies. In the U.S. they have become known as a very crisp and often elongated cookie often containing nuts and sometimes flavored with anise. Among our many biscotti recipes, you'll find one that's sure to become your favorite.

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Orange-Almond Slices

From Diabetic Living

These twice-baked almond- and orange-flavored treats are wonderful on cookie trays or served with fresh fruit or ice cream. Dip one edge of the crunchy slices into melted chocolate to dress them up for a special celebration.

Orange-Almond Slices

Italian Nut Biscotti Sticks

From Better Homes and Gardens

Cornmeal adds crunch, lemon adds zip, and nuts add richness to Italy's ultimate dipping cookie.

Italian Nut Biscotti Sticks

Vanilla Bean Biscotti

From Diabetic Living

Using vanilla bean is worth the extra expense in these twice-baked tender cookies. Easier to make than you think, they're a great accompaniment to a dish of fresh fruit or a steaming cup of coffee.

Vanilla Bean Biscotti

Cinnamon-Nut Biscotti

From Family Circle

If you love biscotti with your coffee, here's a cookie recipe that lets you indulge. Flavored ground coffee colors these twice baked cookies that are filled with hazelnuts and cinnamon chips.

Cinnamon-Nut Biscotti

Almond Biscotti

From Better Homes and Gardens

Each crisp biscotti is low-fat, yet luscious. This recipe is easily adjusted to accommodate almonds, hazelnuts, pistachios, or cashews.

Almond Biscotti

Chocolate Mint-Dipped Biscotti and Minty Mocha Latte

From The Food Channel

When craving specialty coffee, try making a Minty Mocha Latte at home, complete with chocolate dipped biscotti.

Chocolate Mint-Dipped Biscotti and Minty Mocha Latte

Apricot-Pistachio Biscotti

From Parents

Enjoy these Italian cookies for breakfast with coffee or for dessert with cappuccino.

Apricot-Pistachio Biscotti

Christmas Pudding

From Better Homes and Gardens

Christmas Pudding

Ginger-Almond Biscotti

From Betty Crocker

Prize-Winning Recipe 2006! Ginger lovers, you'll get a satisfying flavor punch in twice-baked classic Italian cookies.

Ginger-Almond Biscotti

Summer Celebration Lemonade Biscotti

From Betty Crocker

Prize-Winning Recipe 2009! Sugar cookie mix creates a foolproof way to make the classic Italian coffee-shop treat.

Summer Celebration Lemonade Biscotti

Apples and Oats Biscotti

From Better Homes and Gardens

With lots of apples and oats, these biscotti are like apple crisp in cookie form. Serve for breakfast, dessert, or a snack with a mug of hot spiced cider.

Apples and Oats Biscotti

Bittersweet Chocolate Biscotti

From Better Homes and Gardens

Need a chocolate fix? Serve this double-chocolate biscotti with a piping hot mug of mocha.

Bittersweet Chocolate Biscotti

Chocolate-Orange Biscotti

From Fine Cooking Magazine

These fragrant and chocolatey cookies are an inventive departure from more Christmasy-looking cookies while still being sparkly, festive, and full of delicious nuggets like hazelnuts, candied orange peel, and chocolate chunks. Another bonus for holiday giving: The biscotti are sturdy enough to travel well, arriving at their destination unbroken and as delicious as the day you baked them.

Chocolate-Orange Biscotti

Mocha Biscotti

From Better Homes and Gardens

Combine chocolate and coffee to make these crisp dunkers both breakfast and dessert fare. Italians dip crisp biscotti in both coffee and red wine.

Mocha Biscotti

Aged Gouda Biscotti with Walnuts

From Food & Wine

These crunchy biscotti are surprisingly rich-tasting thanks to aged Gouda and chopped walnuts. Try other hard cheeses, too, like aged Prima Donna, a lighter Gouda-style cheese from the Netherlands.

Aged Gouda Biscotti with Walnuts

Frances Janisch
Polenta Biscotti

From EatingWell

Delightful with fruit, these crisp golden slices also make a charming partner for a morning caffe latte.

Polenta Biscotti

Two-Tone Biscotti

From Diabetic Living

The flavors of decadent rich chocolate and delicate orange meet in this cookie. Enjoy this sweet treat for a snack or dessert.

Two-Tone Biscotti

Crystallized Ginger Biscotti

From Kellogg's

Crisp and fragrant, these biscotti feature crystallized ginger, cinnamon and almond extract.

Crystallized Ginger Biscotti

Crisp Mini Biscotti

From Better Homes and Gardens

Pistachio nuts add crunch to these little cookies. White chocolate drizzled on top of the biscotti adds extra sweetness.

Crisp Mini Biscotti

Maple-Pecan Biscotti

From Better Homes and Gardens

Maple syrup and pecans give an American accent to a classic Italian cookie.

Maple-Pecan Biscotti

Cranberry-Pistachio Biscotti

From Betty Crocker

Prize-Winning Recipe 2006! Pudding mix and cookie mix are the secrets to an easy twice-baked Italian classic cookie.

Cranberry-Pistachio Biscotti

Biscotti Gone Bananas

From Parents

A banana bread mix and dried cranberries make these Italian cookies easy to prepare.

Biscotti Gone Bananas

Lemon-Pistachio Biscotti

From Better Homes and Gardens

This Italian cookie is filled with pistachio nuts, so it's rich enough for dessert.

Lemon-Pistachio Biscotti

Holiday Biscotti

From Better Homes and Gardens

For a homemade Christmas gift, wrap up these crisp, fruity treats. They're especially good with coffee.

Holiday Biscotti

Chocolate, Orange, and Pistachio Biscotti

From Ghirardelli Chocolate

Chocolate, Orange, and Pistachio Biscotti

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