German Chocolate Cake Recipes

A variation of chocolate cake, German chocolate cake is layered and topped typically with a coconut-pecan frosting. This rich, scrumptious dessert began its rise to popularity in the late 1950s.

 
 
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German Chocolate Cake

From Better Homes and Gardens

This chocolate cake with coconut-pean topping deserves special attention. Cakes require accurate oven temperatures to bake to perfection. Check oven temperatures occasionally. In too-hot ovens, cakes may develop tunnels and cracks. Too-cool oven cause cakes to become coarse.

German Chocolate Cake

Black Forest Trifle

From The Food Channel

This traditional German Black Forest Cake is made with fresh whipped cream and is decadently rich and juicy.

Black Forest Trifle

Pecan-Laced German Chocolate Cake

From Better Homes and Gardens

Chocolate is the star of this dessert recipe, but coffee is a key ingredient because it deepens the flavor of the chocolate.

Pecan-Laced German Chocolate Cake

German Chocolate Cupcakes

From Better Homes and Gardens

For a quick and easy shortcut, start with bakery cupcakes or prepare from a cake mix. Top each cupcake with a circle of frosty ice cream and the embellishments of your choice.

German Chocolate Cupcakes

German Chocolate-Nut Cake

From Midwest Living

Coconut, pecans, and caramel ice cream topping make a sweet sauce to top the cake in this dessert recipe.

German Chocolate-Nut Cake

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