From Betty Crocker

Savor the same triple flavor combo of the classic ice cream in a moist and delicious cake.

Neapolitan Cake

From Family Circle

Although these individual pound cakes are suppose to serve one, you may want to share with another guest. Each cake is drizzled with chocolate ganache and vanilla icing.

Mini Bundt Cakes

From EatingWell

We love that Bundt cakes don't demand frosting--just let a sweet lemon glaze run over the poppy-seed cake and you've got perfection.

Lemon Poppy-Seed Cake

From Vegetarian Times

Ground almonds and buttermilk keep this cake moist and tender for days--it's actually better made a day ahead so the flavors have a chance to develop.

Almond Bundt Cake with Fresh Strawberries

From Better Homes and Gardens

Spice up a store-bought cake mix with rum and pumpkin flavor for an easy fall dessert.

Spiced Rum Cake

From Ladies' Home Journal

Toasted coconut flakes and coconut milk are used in these mini cakes, which are topped with a light glaze.

Mini Coconut Bundt Cakes

From Betty Crocker

The recipe title says it all--rich buttery brown sugar flavor, mmm.

Brown Sugar Cake with Buttery Brown Sugar Sauce

From Diamond of California

Diamond of California walnuts add a delightful flavor to this moist pound cake that is drizzled with a powdered-sugar glaze.

Walnut Bundt Cake

From Betty Crocker

From Betty's Soul Food Collection... This rich, decadent cake combines two favorite flavors. The minty glaze is--you guessed it--icing on the cake!

Chocolate-Mint Swirl Cake

From Betty Crocker

Autumn party? Serve Scarecrow Cake, and let the kids help decorate it.

Easy Scarecrow Cake

From Smithfield

This cake is sure to become a new family favorite.

Buttermilk Spice Cake

From Betty Crocker

Love coconut? Get an extra hit in an easy carrot cake from a mix.

Coconut-Carrot Cake

From Betty Crocker

Autumn party? Serve Scarecrow Cake, and let the kids help decorate it.

Scarecrow Cake

From Betty Crocker

Perfect for a bake sale or to take to new neighbors, this cake with few ingredients is easy to throw together. And it looks as good as it tastes!

Lemon-Poppy Seed Brunch Cake

From Betty Crocker

Surprise and delight a princess with a storybook cake! The baking pan and simple candies are the secrets.

Princess Castle Cake

From Betty Crocker

Rich chocolate cake contrasts nicely with a sweet cream cheese filling and vanilla chip drizzle.

Black and White Cake

From Better Homes and Gardens

This elegantly sculpted Christmas dessert recipe is baked in a fluted tube pan and topped with a white chocolate glaze and toasted almonds before serving.

White Chocolate and Almond Pound Cake

From Midwest Living

This fruit and nut filled dessert is easy to make because it uses a yellow cake mix.

Sour Cream-Walnut Date Bundt Cake with Tangerine Glaze

From Family Circle

Decked out with rose petals, this orange-glazed cake is perfect for Mother's Day or a bridal shower. If you don't have a Bundt pan, bake it in a 10-inch tube pan.

Orange-Poppy Seed Bundt Cake

From Taste of the South

Chocolate-Chip Coffee Cake

From Family Circle

This holiday cake is just sweet enough to accent the zesty orange and cranberry flavors. Serve it for brunch, midmorning coffee breaks, or afternoon teas.

Cranberry Orange Bundt

From Betty Crocker

Who needs frosting with a cake this moist and flavorful?

Applesauce Cake

From Family Circle

This old-fashioned nut cake is generously filled with pecans. Be sure to chop them finely so they spread evenly throughout the cake.

Pecan Bundt Cake

From Fine Cooking Magazine

This amazingly moist and delicious cake is adapted from a favorite family recipe of Bianca Henry, a New York pastry instructor. You'll need a thin skewer to poke holes in the cake. Serve the cake garnished with slices of peeled oranges macerated with a little sugar and rum.

Orange-Soaked Bundt Cake

From Food & Wine

David Guas, co-author of the cookbook DamGoodSweet, tops his apple Bundt cake with a nicely salty streusel of pecans and toasted rolled oats. He bakes the streusel on its own to make it extraordinarily crisp, then pats it over the warm cake right out of the oven.

Spiced Upside-Down Apple Bundt Cake