Cake is certainly a dessert made to mark life's major occasions. Whether a birthday, wedding, or some other special event, you can find a cake recipe here that will be worthy of the celebration.
Based on a recipe from the Michigan Peach Sponsors, this cake roll is a flavor chameleon. Swirl in any ice cream you like, and top the cake with any complementary fruit.
Raspberry sorbet, vanilla ice cream, and a flavored syrup create this summer dessert.
Ingenious New Orleans bakers took the famous European dobos torte and fashioned the New Orleans version--Doberge (DO-bash) Cake, a six-layer cake. If you have only two cake pans, bake two layers at a time.
The recipe for this four-layer cake--with a puddinglike filling, unmistakable poppy seed flavor and soft whipped cream frosting--comes from Wisconsins White Gull Inn.
Fresh blackberries, blueberries, and raspberries make the perfect filling for this white jelly roll cake. Serve with a few berries on the side to make this dessert extra special.
Cakes made with ricotta cheese, such as this one, are very typical of Italian desserts. Here, bread crumbs serve as the crust.
Oranges and cranberries join forces in this delectable dessert recipe. Garnished with sugared cranberries and orange peel, this cake makes an impressive presentation for the holidays.
Sugar and cinnamon make a perfectly delectable topping for this any-occasion dessert recipe.
The carrots should be finely chopped or they may sink to the bottom of the pan during baking.This dessert is a delight for birthdays or special occasions.