From Taste of the South

Apple-Carrot Salad

From Better Homes and Gardens

This quick and easy beet and red onion side dish is a colorful addition to your holiday table.

Beet and Red Onion Compote

From Better Homes and Gardens

This healthy fiber-rich salad is a nice side dish for the Thanksgiving or Christmas table.

Fig and Fruit Salad

From Better Homes and Gardens

Layers of salad greens, vegetables, and cheese are topped with a creamy dressing seasoned with orange peel and pepper in this make-ahead side dish.

24-Hour Vegetable Salad

From Taste of the South

Apple-Cider Vinaigrette

From Better Homes and Gardens

A molded gelatin salad makes an appearance at many Christmas dinners. This version is full of citrus fruit and pecans.

Molded Grapefruit Salad

From Midwest Living

This simple, mixed green salad with toasted pecans, dried cherries, and Parmesan cheese is a versatile side dish. Serve it at a barbecue or on an elegant holiday table.

Cherry-Pecan Tossed Salad

From Marzetti Simply Dressed

Manchego cheese and Simply Dressed® Pomegranate Dressing give this salad an appealing sweetness. Pear slices and almonds give it a delightful crunch.

Simply Dressed® Mixed Greens with Manchego Cheese and Pomegranate Dressing

From Atkins - Phase 2

This Recipe is appropriate for Phases 2, 3, & 4 of the Atkins Diet. Join Atkins today to sign up for your Free Quick-Start Kit including 3 Atkins Bars and gain access to Free Tools and Community, as well as over 1,500 other Free Atkins-friendly Recipes.

Wilted Mixed Greens with Citrus Dressing

From Tyler Florence

Brussels Sprouts Salad with Pancetta and Cranberries

From Taste of the South

Cranberry Coleslaw

From Better Homes and Gardens

This salad recipe adds a bit of drama to an upscale menu by piling tender baby greens onto halved beets.

Beet Salad with Orange-Balsamic Dressing

From Better Homes and Gardens

You can also make this main dish salad with grilled Cornish game hens.

Grilled Quail Salad

From Midwest Living

Juicy Mandarin oranges and toasted almonds dress up this side-dish salad.

Merry Mandarin Tossed Salad

From Heart-Healthy Living

Heart-healthy nuts are teamed with salad greens, oranges, and a hint of chocolate for this spectacular side dish.

Salad with Oranges and Chocolate

From Better Homes and Gardens

For this easy side salad, make the dressing ahead of time. Add apple slices to juice mixture and use to top baby spinach leaves.

No-Measure Spinach Salad

From Food & Wine

Spaghetti squash, which separates into spaghetti-like strands when cooked, is an excellent base for this easy salad from The FourCoursemen's Patrick Stubbers. The recipe would also be good with roasted cubes of butternut squash.

Spaghetti Squash Salad with Pine Nuts and Tarragon

From Food & Wine

At Benu, chef Corey Lee fries almonds and peels grapes for his compelling salad. At home, use roasted marcona almonds and unpeeled green grapes.

Watercress Salad with Verjus Vinaigrette

From Food & Wine

A surprise ingredient--a puree of the squat Italian cipollini onion--thickens and sweetens the mustard dressing on this wintry salad of earthy roasted red beets and chunks of silky avocado.

Roasted-Beet-and-Avocado Salad

From Food & Wine

Mild spaghetti squash is delicious with potent ingredients like the olives and feta in this lemony salad, which makes a wonderful starter or side dish.

Warm Spaghetti-Squash Salad

From Taste of the South

Cranberry-Pineapple Congealed Salad

From Fine Cooking Magazine

The piquant green peppercorns in the vinaigrette are a zippy counterpoint to the cool and neutral cauliflower. Look for brined green peppercorns in the condiment section of your supermarket, near the olives.

Roasted Cauliflower Salad with Green Peppercorn Vinaigrette

From Diabetic Living

Layers of sparkling green and red gelatin surround the creamy lemon layer in this pretty side salad recipe.

Christmas Ribbon Salad

From Taste of the South

Creamy Strawberry Salad

From Taste of the South

Black Cherry and Walnut Congealed Salad