Add color to your table with a special Christmas salad. Whether you're searching for a salad made with seasonal vegetables, refreshing fruit, or turkey leftovers from Christmas dinner, you'll find the perfect salad recipe here.
This salad recipe adds a bit of drama to an upscale menu by piling tender baby greens onto halved beets.
Layers of salad greens, vegetables, and cheese are topped with a creamy dressing seasoned with orange peel and pepper in this make-ahead side dish.
You can also make this main dish salad with grilled Cornish game hens.
This simple, mixed green salad with toasted pecans, dried cherries, and Parmesan cheese is a versatile side dish. Serve it at a barbecue or on an elegant holiday table.
This quick and easy beet and red onion side dish is a colorful addition to your holiday table.
Layers of sparkling green and red gelatin surround the creamy lemon layer in this pretty side salad recipe.
A tangy mustard dressing tops spinach, walnuts, and two kinds of apples in this fresh-tasting and easy 15-minute salad.
The freshness and flavor of this homemade dressing far surpasses the store-bought version, and it's ready in minutes.
This healthy fiber-rich salad is a nice side dish for the Thanksgiving or Christmas table.
If you like a really moist vegetable salad, double the dressing recipe.
Stir together this easy molded cream cheese and gelatin salad in minutes and let it chill. If you don't have a fancy mold for this creamy cranberry salad, make it in a 1 1/2-quart glass dish and serve it family-style.