Pies get dressed up for Christmas, especially in these holiday dessert recipes. From Chocolate Amaretto-Apricot Crunch to Raspberry Pie with Chambord and more, you'll find exquisite recipes here for dozens of showstopping pies for the perfect Christmas dessert.See Popular Christmas Pies Recipes
Somehow, this recipe for Red Velvet Whoopie Pies with Peppermint Filling sounds a little -- you know -- naughty. A red velvet whoopie pie! Didn't they used to take them to Elk's conventions back in the Fifties? Or weren't they something once fluffed up and piled on crimson-colored sofas in the finer bordellos of New Orleans? Well, forget all that. Instead think crazy beautiful little cookies -- bright puffs of red that will really shine on your holiday snack table -- with a surprising filling of peppermint and cream cheese! Wow. This may be be the first recipe we'veread more
A great change from the holiday pecan pie. Try it anytime of the year.
A tart-sweet mixture of cranberries and golden raisins fills a buttery pastry.
The coconut sprinkled on the bottom of the pie crust in this creamy dessert recipe rises during baking to form a golden-brown crust on top.
These king-size, individual fruit-filled dumplings make a filling dessert. Serve them following a lighter meal so you can savor each delicious bite.
Try this sure-fire recipe for a homemade crust in just 10 minutes.
Serve this colorful red raspberry, Chambord, and cream cheese pie recipe when family and friends gather during Christmas.
Pecan pie has traditionally been a Christmas favorite. Serve this yummy recipe variation that adds chocolate and coffee liqueur for a dessert your guests won't soon forget.
Eggnog, the perennial Christmas favorite, and chai creme liqueur are the main ingredients of this custard dessert recipe. Crushed vanilla wafers form the crust.
With a purchased piecrust and a five-ingredient filling, this may be the easiest pecan pie recipe you'll ever make.
For a fun holiday dessert, serve your Christmas eggnog in this creamy pie, swirled with chocolate.
Green gooseberries come from a spiny bush. The sweet-tart berries are mellowed with sugar for this two-crust pie.