Who needs a Chinese restaurant when you can whip up your own hot, savory Chinese appetizers? Kick off your next party with Chinese appetizers - buns, chicken wraps, and spring rolls.
Ground ginger and crushed red pepper add a spicy zing to these make-ahead appetizers.
This traditional New Year's Eve appetizer is made using rice paper. Find the wrap at Asian food specialty markets or large supermarkets.
Chopped water chestnuts add extra crunch to the savory filling in these delightful morsels.
Five-spice powder is often used in Chinese-inspired dishes such as these tantalizing appetizer wings.
Wonton wrapper chips definitely add to the crab rangoon-like vibe, but rice crackers, sugar snap peas or baby bok choy leaves would also make good Asian-inspired dippers.
Roll your own low-fat sushi with a combination of fillings. Finish it off by dipping in a ginger-based sauce.
You can make the cabbage filling up to 2 days ahead for these crispy, party appetizers.
Translucent rice paper wraps up a mixture of zestfully spiced Daikon radishes, jalapeno peppers, carrots, and cucumbers for this Asian-inspired appetizer recipe.
Get twice as much for your efforts in the kitchen with this recipe that makes appetizers plus a main-dish salad.
Flavorful and easy to prep, this slow cooker appetizer is fit for a crowd at a dinner party or tailgate. Serve with additional crushed red pepper so everyone can adjust the heat to their own preference.