Vegetarian Chili Recipes

From EatingWell

Black beans, earthy mushrooms and tangy tomatillos combine with a variety of spices and smoky chipotles to create a fantastic full-flavored chili. It can simmer in the slow cooker all day, which makes it perfect for a healthy supper when the end of your day is rushed.

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From Heart-Healthy Living

Need to boost the fiber in your diet? This meatless chili dinner should do it. It has more than half of your fiber needs for the day!

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From Better Homes and Gardens

The beans in this easy meatless chili make it high in protein and fiber.

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From Diabetic Living

No-salt-added tomatoes and tomato sauce, and salt-free seasoning blend, keep the sodium low in this hearty, meatless chili recipe.

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From EatingWell

This rib-sticking chili offers a hearty mix of wheat berries, beans, peppers and onion. Feel free to add an additional chipotle pepper to crank up the heat in this one-pot meal. Cooked wheat berries will keep for up to 1 month in your freezer and there's no need to thaw them; just stir them directly into the chili.

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From Better Homes and Gardens

This flavorful meatless chili with a twist is ready for the table in just 25 minutes.

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From Diabetic Living

Three beans are better than one in this slow cooker chili recipe. Each type adds a distinctive flavor and texture.

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From Better Homes and Gardens

Chocolate-flavored syrup adds an intriguing undertone to this Cajun-accented chili recipe.

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From Better Homes and Gardens

This hearty high-fiber, high-protein vegetarian chili recipe has celery, sweet peppers, tomatoes, and your choice blend of beans, such as kidney, black, northern, pinto, and/or garbanzo.

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From Better Homes and Gardens

Prepare this low-fat chili in your slow cooker. It's richly flavored with tomatoes, beer, chocolate syrup and seasonings.

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From Better Homes and Gardens

Satisfy your chili-loving bunch with this meatless meal. Hominy, cheese, and three kinds of beans provide the protein.

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From Better Homes and Gardens

Loaded with protein, fiber, healthy fat, and lycopene, you'll forget how good this chili is for you because it's so delicious.

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From Fitness

Stuff a baked potato with canned vegetarian chili, broccoli, and cheese to make this quick and healthy comfort food.

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From Better Homes and Gardens

For a complete meal, serve this spicy meatless chili with fresh-from-the-oven corn bread.

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From Family Circle

Choose a robust dark beer for this vegetarian chili recipe. Gauge the spiciness by the number of fresh jalapeno chiles you use.

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From Better Homes and Gardens

Once you cut up the vegetables for this meatless chili, your slow cooker will do the rest of the work. Select mild, medium or hot salsa to adjust the "heat."

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From Family Circle

Cincinnati chili is renowned for being the chili spiced with cinnamon and served over spaghetti. This low-fat vegetarian recipe is chockfull of zucchini, carrots, sweet pepper, and the expected kidney beans.

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From Fitness

Heat canned chili with frozen broccoli, then top with cheese and corn chips for a low-fat lunch or dinner.

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From Vegetarian Times

Cooking the tempeh separately from the liquid infuses it with flavor without overpowering the chili with spices.

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