In a lunchbox or picnic cooler, the chicken wrap is an easy sandwich to tote just about anywhere. From chicken salad wraps to grilled chicken roll-ups, these easy recipes are a breeze to assemble.
In fewer than 30 minutes, combine chicken, broccoli slaw mix, and peanut sauce. Dinner is on the table, bursting with the intriguing Pacific Rim flavors.
Elevate your brown bag fare with this healthy and nutritious wrap that's got a kick to it! It's got the Buffalo Chicken Wing flavors you love without the unhealthy fried coating.
Thread delicate foods (tomatoes, strawberries) onto separate skewers from more sturdy ones (chicken, onions) so you can control the cooking times separately.
For a make-ahead meal, toss together the filling for these wraps in the morning, then cover and refrigerate it. In the evening, assemble dinner quickly.
Get a grip on dinner with mesquite-smoked chicken wrapped in tomato tortillas slathered with tomato-and-pine nut cream cheese. For variety, try other flavored tortillas, from plain to spinach.
Sun-dried tomato pesto adds a concentrated burst of flavor to a tasty topping for this quick dinner that includes summer squash strips and chicken.
Quick-cooking chicken tenders, marinated in a fresh herb mixture similar to a South American chimichurri sauce, make a delicious and easy filling for these wraps.
These wraps are a good way to introduce new flavors to your kids. Look for hummus in your grocery store in the deli or health-food section
Lime vinaigrette provides the zing in this chicken sandwich. The easiest way to extract the lime juice is to shred or grate the peel before squeezing the lime.
This is a fun way to serve chicken strips and easily can be made into a quick to-go meal by omitting the salsa.
Rotisserie or leftover chicken is ideal to tuck inside these Mexican Wraps.
Make these hearty wraps for sack lunches or picnics. Lettuce, avocado, and cucumber freshen the taste of the Mexican-sauced chicken.