From Better Homes and Gardens

Green chile peppers and chili powder give this savory chicken main dish a classic Tex-Mex bite. Make it up to 24 hours ahead of time for dinner in a hurry.

Tex-Mex Chicken and Rice Casserole

From Better Homes and Gardens

Looking for a yummy casserole recipe? This old-fashioned chicken and rice main dish is truly comfort food at its best.

Chicken Alfredo and Rice Casserole

From Better Homes and Gardens

Bake this easy casserole recipe the same day. Or make it ahead and freeze it up to one month. To bake the frozen version, thaw it overnight (or 8 hours) in the fridge, then bake it following the Make-Ahead Tip.

Parmesan Chicken and Broccoli

From Better Homes and Gardens

For an easy-to-prepare casserole, mix rice with Indian spices and top with chicken.

Indian-Style Chicken

From Better Homes and Gardens

Arroz con pollo (Spanish for "chicken with rice") is traditionally made with chicken, tomatoes, green pepper, and sometimes saffron. This version adds wine and asparagus for a new twist.

Arroz con Pollo

From Better Homes and Gardens

Rice appears twice in this make-ahead crowd-pleaser--as plain rice and as rice-vermicelli mix.

Tex-Mex Chicken 'n' Rice Casserole

From Philadelphia Cooking Cream

Chicken Cordon Bleu Casserole

From VELVEETA®

VELVEETA Creamy Chicken Broccoli Skillet

From Tyson® Grilled & Ready® Chicken

Chicken, Rice and Broccoli Casserole

From Tyson® Grilled & Ready® Chicken

Creamy Chicken-Vegetable Casserole

From Tyson® Grilled & Ready® Chicken

Chicken and Artichoke Casserole

From Tyson® Grilled & Ready® Chicken

Creamy Chicken-Wild Rice Casserole