Boneless Chicken Breasts
Light and healthy, boneless chicken breasts are perfect pantry staples. Use these easy boneless chicken breast recipes with ingredients you already have at hand. You'll cook up amazing meals in a flash, such as chicken picatta, grilled chicken salad, and chicken fajitas.
Next time you throw that game-day party, learn how to bake chicken wings and your guests will feel like they've scored seats in their own private sports bar.
With slight differences in styles based on country (India vs. Bangladesh, for example), korma generally consists of meat, vegetables and a sauce of yogurt, nuts and spices.
Chipotle chilies are actually smoked jalepeno peppers. Here they add a smoky-hot appeal to this family-style dish. Look for canned chipotles in adobo sauce in the international food aisle of your supermarket or at Hispanic food markets.
Spicy seasoned chicken and hash brown potatoes create this easy casserole recipe.
Chances are you already have a recipe or two for how to bake chicken breast. Chicken is a favorite mealtime choice in many households, and with good reason. It's low in fat and high in protein, and its mild flavor means it goes well with ingredients both common and exotic. Finding new recipes to keep your menu planning fresh and exciting can be a challenge, especially if you're cooking for a family. That makes chicken breast a great choice. Like the proverbial little black dress, you can dress chicken up or down depending on the occasion. Versatile chicken offers so many options, you need never get bored.
While chicken breasts often get all the glory, the drumsticks and thighs hold some of the juiciest and most flavorful meat--and even better, they're inexpensive and easy to prepare. Drumsticks are also favorites among young diners since they come with a "handle" and are fun to eat. So, knowing how to cook chicken legs is an especially useful skill for anyone feeding a family.
If you can't find pre-marinated chicken breasts, plain skinless, boneless chicken breasts also work well for this main dish.
Cut loads of sodium but keep all the satisfying spice! This sriracha-laced stir-fry is a nutritious (and fast!) way to cure your Asian food cravings.
This 20-minute recipe is sure to become a favorite with you and your family. The skinless, boneless chicken breast halves are brushed with honey and soy sauce before coating with ground pecans.
Chicken shawarma, a classic Middle Eastern dish pita sandwich stuffed with seasoned chicken, acts as the inspiration for these comforting pot pies.
Bacon-wrapped asparagus is a classic side dish, and those same ingredients grace this easy chicken skillet.