Boneless Stuffed Chicken
Stuffed with vegetables, herbs, and cheeses, boneless grilled chicken becomes a meal suited for company or special occasions. From feta-artichoke to sun-dried tomato-pine nut, these easy recipes for boneless stuffed chicken cook in less than 10 minutes.
Wrap chicken breasts around a cheesy spinach filling and encase in layers of phyllo for a restaurant-style entree that you can make at home.
Nobody can resist this classic main dish of boneless chicken rolls stuffed with butter and a green onion mixture, then breaded, fried, and baked to a golden brown.
Pistachio nuts, whipping cream, and ground chicken make a filling for chicken breast in this dinner entree. Serve it with boiled new potatoes and a side salad.
Make this fruit-filled chicken dish when entertaining.
This 20-minute recipe for skinless, boneless chicken breast halves is bursting with flavor. Molasses and brown mustard sauce season and brown the chicken.
Cut into one of these succulent chicken pieces and you'll discover a zesty feta cheese, tomato, and basil filling. It's a surprising low-caloire, low-fat option for dinner.
Pepperoni or mushrooms would also taste amazing in the stuffing for this pizza-inspired chicken breast recipe.
Serve these stuffed chicken breasts nestled in a bed of pasta and draped with a rich cream and chive sauce.
As diners cut into these Mexican chicken breasts, they'll discover a spicy, ooey-gooey cheese filling.
This nutritious Greek-inspired chicken dinner is stuffed with delicious vegetables.
At the Opryland Hotel in Nashville, Tennessee, it wouldn't be the holidays without this chicken dish. Make the cranberry and nut stuffing at your own holiday meal.
Dried tomatoes, shiitake mushrooms, pine nuts, and feta cheese fill these crowd-pleasing chicken rolls. Serve them for a dinner party with salad and rolls.