From Prego Italian Sauce

Flavorful chicken breast halves are simmered in a savory balsamic vinegar and Italian sauce to make a simply elegant and exquisite dish with very little effort.

Balsamic Chicken

From Betty Crocker

eatbetteramerica.com shares a recipe! Come and eat! Serve this citrus-kissed chicken with simple steamed veggies.

Honey-Glazed Chicken Breasts

From Pepperidge Farm Puff Pastry

A variation of the classic beef Wellington, this stunning entree stars boneless chicken breasts topped with a mushroom-onion mix and wrapped in tender Pepperidge Farm® Pastry Sheets.

Chicken Wellington

From The Food Channel

This dish offers the wonderful fresh flavors of tart lemon and salty capers combined in a rich sauce of white wine and chicken broth.

Lemon Chicken Scaloppini

From Pace Salsa & Picante

Ready in under 30 minutes, this dish uses seasoned wheat crackers to make a crispy and flavorful crust for sauteed chicken that is served with salsa and sour cream.

Zesty Crispy Chicken

From Better Homes and Gardens

This savory stir-fried stew features chunks of carrots, potatoes, and chicken in a simple, herb-seasoned sauce, and it cooks in 30 minutes.

Chicken and Potato Stir-Fry

From Campbell's

This colorful and creamy rice supper cooks quickly in the skillet, and includes chicken, peas and carrots enhanced with a pleasing roasted garlic flavor.

Chicken and Roasted Garlic Risotto

From Campbell's

Here's a go-to recipe that makes a delicious dish in just 30 minutes. It features chili-seasoned chicken cutlets topped with cheese and served in a flavorful tomato sauce.

Santa Fe Chicken

From Betty Crocker

From Betty's Soul Food Collection... It's a little bit of heaven in one dish when you serve our Chicken 'n Dumplings with Vegetables. Add a tossed salad with a light vinaigrette dressing and dinner is done.

Chicken 'n Dumplings with Vegetables

From Betty Crocker

A hearty soup featuring chicken and vegetables simmers in the slow cooker while you're away. Just stir in the pasta when you get home!

Slow Cooker Italian Chicken-Pasta Soup

From Better Homes and Gardens

This stir-fry recipe shows you how to make this popular Chinese dish at home.

Sweet and Sour Chicken with Rice Noodles

From Betty Crocker

Oven-baked chicken breasts boast a delicious crunchy coating with herbs and garlic.

Crunchy Garlic Chicken

From Better Homes and Gardens

Ready in about 25 minutes. Orange and honey blends with the spices to create excellent flavor in this easy chicken recipe.

Lebanese Chicken

From Campbell's

This quick cooking dish features seasoned browned chicken breasts cloaked in a smooth sauce made with sour cream, green onion and cream of chicken soup.

Paprika Chicken with Sour Cream Gravy

From Campbell's

Chicken breasts simmered in a creamy mushroom sauce are served with rice.

Chicken in Mushroom Sauce

From Campbell's

The slow-cooker simmers chicken, potatoes, carrots, and celery in a creamy sauce and is topped with tender dumplings made easy and delicious with baking mix.

Slow-Cooker Chicken and Dumplings

From Campbell's

Hearty and so good, this casserole can be put together in only 15 minutes, resulting in a complete meal ready in only 20 minutred more.

Cheesy Chicken Casserole

From Pace Salsa & Picante

Spicy south-of-the-border flavors are featured when chicken breasts are baked in a picante sauce and topped with crunchy tortilla chips and melted Cheddar cheese.

Baked Picante Chicken

From Campbell's

Chicken breasts are coated with a mixture of bread crumbs and Parmesan cheese, then topped with a creamy garlic-mushroom sauce featuring Campbell's® Condensed Cream of Broccoli Soup.

Creamy Chicken Bake

From Campbell's

Two pantry ingredients, soy sauce and cream of chicken soup, gives this simple stir-fry a burst of high-impact flavor. What a nice surprise!

Creamy Chicken Stir-Fry

From Betty Crocker

Cayenne pepper adds a little zip to a delectable white sauce made from cottage cheese and sour cream.

Slow Cooker Chicken and Noodles Romanoff

From Fine Cooking Magazine

These stuffed chicken breasts can be assembled and refrigerated for up to three hours before cooking.

Prosciutto & Fontina-Stuffed Chicken Breasts

From Better Homes and Gardens

Honey, orange juice, and ginger gives fried chicken zesty flavor. Best of all, crushed corn flakes give the chicken crisp, crunchy texture, minus the calories and fat of fried chicken.

Honey-Ginger Crusted Chicken

From Betty Crocker

Bisquick Heart Smart® recipe! Have a fiesta and enjoy chicken breasts ole style!

Salsa Chicken Fiesta (Cooking for 2)

From Campbell's

Chicken Dijon