A light alternative to beef, the turkey burger lends itself well to all kinds of seasonings. From chili turkey burgers to Italian turkey burgers to patties loaded with onion, these easy recipes go from skillet to table in less than 15 minutes.
These glazed turkey burgers are a good alternative to beef burgers when you want a lower fat option.
Think of this loose meat sandwich as a spiced-up version of the classic Sloppy Joe.
Traditional beef burgers have long been a mainstay at backyard parties and barbecues, but if you're looking for a lighter, leaner alternative, you should learn how to make turkey burgers.
Ground turkey makes a great alternative to traditional grilling fare especially when served with this delicious skillet fry recipe.
Fruit on a burger? It makes total sense when served as a sweet salsa topping on these Thai-inspired turkey burgers.
A little honey mustard goes in the burger mixture and in the sauce that tops them in this easy dinner recipe.
Spicy Chipotle Mayo gives these small burgers BIG flavor.
Made with half ground turkey and half ground beef, these peanut topped burgers take America's favorite sandwich in delicious new direction.
Prefer full-size burgers? Divide the turkey into four patties instead of 12 and serve on regular hamburger buns rather than slider buns.
Homemade burgers and creamy apple slaw combine for a tasty meal that's perfect for grilling season.