Popular Beef Hamburgers Recipes

With a hamburger in the hands, heads are always nodding yes. This extensive collection of burger recipes covers homemade hamburgers, easy grilled burgers, and sensational sliders, all ready in a snap and proven winners at any table.

Blue Cheese Stuffed Burger with Red Onion and Spinach

Sharp and salty blue cheese, sweet red onion, and slightly bitter baby spinach lend balance and texture to the rich ground beef in these elegant yet satisfying burgers. When buying, look for baby spinach with dark, vibrant green leaves; avoid those that show signs of bruising or wilting.

From Better Homes and Gardens

Blue Cheese Stuffed Burger with Red Onion and Spinach

Burger with Pickled Beets and Fried Egg

Dress up tonight's hamburger with goat cheese, pickled beets and a fried egg. You can store leftover beets in the fridge for up to a week—use them in salads or as a sandwich relish.

From Better Homes and Gardens

Burger with Pickled Beets and Fried Egg

Our Best-Ever Grilled Burgers

These ground beef and pork burgers are flavored with Parmesan cheese, fresh basil and other seasonings. Grill them up and serve on onion buns along with our homemade mustard sauce.

From Midwest Living

Our Best-Ever Grilled Burgers

Roasted Garlic-Mozzarella Burger

Take a bite of our Roasted Garlic Mozzarella Burger to discover gooey cheese hiding inside the flavorful beef patty. The three-ingredient Olive Mayonnaise makes this sandwich taste gourmet.

From Better Homes and Gardens

Roasted Garlic-Mozzarella Burger

Greek Burgers

Beef up burger patties with classic Greek flavors like zippy oregano and salty feta cheese.

From Better Homes and Gardens

Greek Burgers

Grilled Meat Loaf Burgers

Two classic comfort foods combine in this grilled sandwich that will surely be a favorite at your next backyard barbecue! Serve with grilled pototoes or crispy chips.

From Better Homes and Gardens

Grilled Meat Loaf Burgers

Burger au Poivre with Mushroom-Merlot Gravy

Au poivre is a French dish of pepper-crusted steak. We highlight similar savory flavors in these juicy beef burgers.

From Better Homes and Gardens

Burger au Poivre with Mushroom-Merlot Gravy

Best-Ever Burgers

What makes a burger the best? Keeping things simple. Don't overwork the meat and brush with a touch of olive oil prior to grilling.

From Better Homes and Gardens

Best-Ever Burgers

Cheeseburger-and-Fries Pies

Refrigerated pie crusts are cut into quarters and filled with a cheeseburger and fry mixture for a dinner your kids will ask for again and again.

From Parents

Cheeseburger-and-Fries Pies

Mini Burger Party Platter

For your next picnic, potluck or backyard barbecue, serve a spread of beef sliders. A touch of Worcestershire sauce and chopped onion keeps the lean meat nice and tender.

From Family Circle

Mini Burger Party Platter

Mini Bacon Cheeseburgers

The best part about these slider-sized Bacon Cheeseburgers? It's totally acceptable to eat more than one!

From Family Circle

Mini Bacon Cheeseburgers

Hoisin Burgers With Asian Slaw

From Fitness

Hoisin Burgers With Asian Slaw

Hamburger Sliders with Cranberry Chutney

From Better Homes and Gardens

Hamburger Sliders with Cranberry Chutney

Grilled Herb Burgers

Oregano and basil pack these grilled burgers with great flavor.

From Better Homes and Gardens

Grilled Herb Burgers

Double-Decker Teriyaki Burgers

Mushrooms keep the lean beef moist while bulking up the size of the burgers (and keeping the calorie count low).

From Family Circle

Double-Decker Teriyaki Burgers

Burger-Potato Bites

For a fun game-day treat, prepare these mini cheeseburger bites that use waffle fries instead of buns.

From Better Homes and Gardens

Burger-Potato Bites

Burger with the Garden

For a casual summer meal, grill summer squash and burgers side by side before slipping them into a bun with blue cheese and lettuce.

From Better Homes and Gardens

Burger with the Garden

All-American Burger with Red Pepper Relish

Top this two-fisted hamburger with a slice of mozzarella cheese, fresh basil leaves, and the red sweet pepper relish.

From Better Homes and Gardens

All-American Burger with Red Pepper Relish

The Perfect Burger

Ground beef chuck with at least 20 percent fat produces the juiciest burgers. When making the patties, don't overwork the meat; that way, the burgers will stay nice and moist. Pat gently -- never squeeze or compress the beef.

From Martha Stewart

The Perfect Burger

Build-Your-Own Burger Bar

Put together a do-it-yourself burger station anchored by chef Elizabeth Karmel's savory beef patty blend.

From Martha Stewart

Build-Your-Own Burger Bar

SPICY CHIPOTLE BURGERS

From Family Circle

SPICY CHIPOTLE BURGERS

Black Bean Nacho Burgers

This flavor-packed burger has about half the fat of the fast-food version even with the cheddar and chips!

From Fitness

Black Bean Nacho Burgers

Peanutty Crunch Burgers

Made with half ground turkey and half ground beef, these peanut topped burgers take America's favorite sandwich in delicious new direction.

From Family Circle

Peanutty Crunch Burgers

Southern Pimento Cheese Burgers

These hearty grilled cheeseburgers are layered with bacon, honey slaw, a pimento cheese spread, and crushed potato chips and are then toasted in the oven and served warm.

From Family Circle

Southern Pimento Cheese Burgers

Classic Cheddar Sliders

From Family Circle

Classic Cheddar Sliders

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