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Burgers

The first hamburger showed up on New York menu in 1826, and the classic burger - a thick, juicy beef patty surrounded by a fluffy white bun -- has been an enduring American favorite ever since. The basic burger recipe is simple: Work the meat (at least 15 percent fat) as little as possible, use plenty of salt to season, and cook on a very hot surface to achieve that dark, caramelized crust we all crave (a grill is ideal for this). Making a turkey burger, a veggie burger? Follow the same principles. Toppings are up to you, of course, though it's hard to beat the classic combo of sweet, tangy ketchup and old-fashioned yellow mustard.

Bull's-Eye Burgers

Better Homes and Gardens

Sweet onions provide the bulls-eye inside these savory beef burgers.

Turkey Dinner Burgers

Better Homes and Gardens

These glazed turkey burgers are a good alternative to beef burgers when you want a lower fat option.

Surf and Turf Burgers with Spicy Caramelized Mayo

Better Homes and Gardens

Beef and shrimp are a perfect pair in these delicious grilled burgers.

Cuban Burgers

Better Homes and Gardens

Ham and cheese top seasoned beef burgers for this unique sandwich.

Quick Burger

Better Homes and Gardens

Italian salad dressing adds flavor to these simple beef burgers.

Southwestern Burgers

Family Circle

This five-ingredient pork burger recipe is ready in a flash. For maximum flavor, the burgers are served in onion rolls with pepper-jack cheese, pimentos and mayonnaise.

Tuna Burgers

Family Circle

Sun-Dried Tomato Burgers

Better Homes and Gardens

For these grilled burgers, mix ground beef with lemon zest, sun-dried tomatoes, herbs, and hot peppers. Stack on bus and layer with fresh greens.

Sweet Onion Burgers

Better Homes and Gardens

Honey and mustard glaze the onion slices as they grill in a foil packet alongside these delicious burgers.

Great Grilled Burgers

Better Homes and Gardens

What makes a burger great? You decide with this basic recipe and several flavorful variations, including stuffed and topped.

Smoky Double Cheeseburger

Better Homes and Gardens

Burgers grilled indoors take on an outdoor flavor from the smoked cheese mixed in the patties. Watch the timing; cheese can burn.

Greek Burgers

Midwest Living

You don't need a charcoal grill to develop a nice crust on your burgers. Sear on cast iron instead for a similar result inside.

Terrific Teriyaki Burgers

Better Homes and Gardens

The all-American hamburger takes an Asian turn when you add soy sauce, garlic and ginger.

Hamburgers

Better Homes and Gardens

This basic hamburger recipe wins for best flavor and simplicity!

Pizza Burgers

Parents

Turkey Patties

Family Circle
Burgers  Recipes: Take your pick!
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