The Belgian waffle, a breakfast or brunch star, is defined by its larger size, thinner batter, and deeper pockets. With the Belgian waffle, there's more room for fruit, whipped cream, or pools of homemade syrup to make any breakfast or brunch memorable.
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...I love waffles. Not only are they a breakfast favorite in our house, but they are also make a... of these simple variations. Click here to get our basic waffle recipe Cornbread Waffles Next time you are looking... the sugar to a 1/4 cup. You can use whole milk or buttermilk just as the recipe describes. If your waffle... read more...