Is there anything better than pancakes for breakfast or brunch? We think not, and homemade variations on the all-American classic pancake are fun, delicious, and worth flipping for at your next breakfast or brunch.

See Popular Pancakes Recipes

Cornmeal Pancakes with Maple-Cranberry Butter

Food & Wine

Because cast iron heats so evenly, F&W's Melissa Rubel Jacobson uses it for pancakes.

Total: 30 mins

Pancakes with Yogurt Topping

Betty Crocker

From Betty's Soul Food Collection... It's a "fruity-licious" breakfast, topped with creamy, nutritious yogurt and sweet preserves--sort of like pancakes a la mode, but a whole lot better.

Total: 25 mins
Total: 9 mins

Cranberry-Wheat Pancakes

Better Homes and Gardens

Orange peel packs plenty of flavor into these pancakes without adding a lot of fat or calories. A cranberry orange sauce doubles the tang.

Praline Peach Pancakes

Betty Crocker

From Betty's Soul Food Collection ... Peach yogurt, brown sugar and pecans create the wow in yummy pancakes with a matching syrup.

Total: 25 mins

Maple-Topped Oven Pancake

Betty Crocker

Try this pancake recipe made with Bisquick® Original baking mix from Betty Crocker.

Total: 50 mins

Puff The Magic Pancake

Better Homes and Gardens

This savory pancake puffs in the oven. Serve it for breakfast, brunch, or dinner.

Gingerbread Pancakes

Midwest Living

Poached Eggs with Bacon and Toasted Pecan Pancakes

Martha Stewart

Who needs maple syrup when you can top your pancakes with a runny egg yolk? (Well, we wouldn't blame you for using both.)

Buttermilk Pancakes

Fine Cooking Magazine

These have become a weekend breakfast staple in our house, and they're so easy to make that they show up on weekdays occasionally, too. I use oil instead of melted butter in pancake batter because I don't like the way melted butter congeals when it meets cold eggs and buttermilk. This recipe can easily be doubled or tripled.

Super-Batch Pancakes

Betty Crocker

Serving a huge crowd? Here's how to make pancakes for over 130 using Bisquick® mix!


Midwest Living

Pumpkin Pancakes

Better Homes and Gardens

Pumpkin added to flapjack batter makes it extra tasty. Add a bit of cinnamon for a boost of flavor to these breakfast pancakes.

Parmesan-Cornmeal Pancakes

Better Homes and Gardens

These savory hotcakes have the crunch of cornmeal and the nutty flavor of Parmesan. Great for breakfast or brunch, but try them at dinner with a topping of sour cream and herbs.

Blueberry Dutch Babies

The Food Channel

Here's a breakfast idea made with everyone's favorite super food, blueberries! Serve 'em fresh and warm from the oven.

B.L.T. Pancake Club

Better Homes and Gardens

Trade in bread for whole wheat pancake slices in this B.L.T. twist that's perfect for breakfast or brunch.

Best Potato Pancakes

Midwest Living
Pancakes  Recipes: Take your pick!
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