Mexican Breakfast Burritos
The breakfast burrito, a wrapped up blend of eggs with any combination of typical Mexican food ingredients, from beans and meat to veggies, onions, and peppers, is one of the great breakfast inventions. It's just right for brunch too. Make your own breakfast burritos this weekend and add Mexican flair to your next brunch. You'll be saying ole by your second cup of coffee.See Popular Mexican Breakfast Burritos Recipes
This breakfast recipe, loaded with eggs, beans, salsa, and cheese, is hearty enough to serve for dinner.
Prefer savory breakfasts to sweet? This grab-and-go roasted vegetable and egg wrap is the ideal way to start any weekday.
Instead of taking the kids out for a fast food breakfast, whip up these scrambled egg-and-sausage quesadillas. They can be ready in 30 minutes.
Why grab a fast food sandwich or wrap when you can make this filling egg tortilla in about 20 minutes?
Surprise and delight family with this unusual brunch dish recipe of chili-seasoned scrambled eggs with cactus pads from the prickly pear cactus. Look for nopales (cactus pads or leaves) in the produce section of large supermarkets or specialty food stores.
Slices of soft avocado add loads of nutrients and the green color to this southern breakfast staple. Adults and kids in the family will love it.
Hash brown potatoes, Canadian bacon, eggs and cheese fill a tortilla to make this restaurant-style breakfast.
Scramble eggs with black beans, salsa and cheese to make a quick and healthy filling for a breakfast burrito.
Forget the fast-food version, try these tasty breakfast burritos at home. Filled with egg, crisp bacon, onion, and cheese, this recipe can be prepared in less than 30 minutes.
Fill a whole wheat tortilla with egg substitute, tomato, cilantro, and goat cheese for a healthy breakfast that's also easy to eat on the go.
Tortillas are a staple of Mexican cuisine, used in tostadas, burritos, tacos, enchiladas and many other dishes. If you're a true fan of authentic Mexican food, it's worth learning how to make tortillas from scratch. They're delicious, and far easier to make than you might think.
When it comes to Mexican cooking, tacos, burritos, enchiladas and other main courses tend to take center stage, in your mind and on the table. But to truly complete a Tex-Mex feast, you should learn how to make Mexican rice...without reaching for a boxed mix or heat-and-serve pouch.
If you've shied away from learning how to make chicken enchiladas, you're not alone. While tacos and even burritos seem fairly manageable, enchiladas can be intimidating, from the filling to the sauce to the bubbling melted cheese. Rise above your fear! Enchiladas are surprisingly easy to make--even a cooking newbie can pull off this Mexican meal.
Anyone can grab a jar of prepared salsa off the grocery store shelf. But if you've found yourself eyeing up the produce section, thinking you might rather learn how to make salsa of your own, you are most definitely onto something. When it comes to a truly authentic Tex-Mex fiesta, nothing quite compares to the freshness and signature style you can achieve by making your own salsa.